Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Walnut Orange Salad Dressing Recipe
    Lost? Site Map

    Walnut Orange Salad Dressing

    Walnut Orange Salad Dressing. Photo by Rita~

    1/2 Photos of Walnut Orange Salad Dressing

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Sharon123's Note:

    This is a great dressing to serve over greens, chicken salad, even fruit! Adapted from That's My Home.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note




    Units: US | Metric


    1. 1
      Place walnuts, garlic, vinegar, lemon juice, honey, dill, pepper, salt and orange juice in a blender container. Process until smooth.
    2. 2
      With blender running, slowly pour the oil through hole in lid. Process until emulsified. Serve over salad. Enjoy!

    Ratings & Reviews:

    • on July 25, 2014


      This is one of our favorite dressing! I had something similar at a 5 star restaurant and found this to recreate it. I mix it all in the blender and change nothing. Serve over mixed greens with dried cranberries, extra walnuts and feta cheese. Really is amazing!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 01, 2013


      I loved this! I only used 1/2 cup of olive oil and i added the toasted walnuts at the very last minute so that they stayed in bug chunks. It was a bit too garlicky for my preference so I will only use 1 clove next time. Or maybe roast the garlic next time to take the bite out. It's one of my new favorites!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 29, 2012

      I'm sorry, this didn't work out for me. For whatever reason it tasted much too oily and I could
      barely detect an orange flavor. For us, the proportions were off. Very sorry!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)


    Nutritional Facts for Walnut Orange Salad Dressing

    Serving Size: 1 (335 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1095.0
    Calories from Fat 1018
    Total Fat 113.1 g
    Saturated Fat 14.8 g
    Cholesterol 0.0 mg
    Sodium 393.7 mg
    Total Carbohydrate 22.3 g
    Dietary Fiber 2.0 g
    Sugars 16.2 g
    Protein 4.6 g

    Ideas from


    Over 475,000 Recipes Network of Sites