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    You are in: Home / Recipes / Walnut Hummus Recipe
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    Walnut Hummus

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

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    dicentra's Note:

    750 Best Appetizers

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      In a food processor, process walnuts, tahini, lemon juice, olive oil, garlic, paprika and salt until smooth, about 30 seconds. Scrape down sides of the bowl as necessary.
    2. 2
      Season to taste with salt and pepper. Pulse to blend.
    3. 3
      Transfer to a serving bowl. Serve immediately, or cover and refrigerate up to 1 day.
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    Nutritional Facts for Walnut Hummus

    Serving Size: 1 (260 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 968.3
     
    Calories from Fat 855
    88%
    Total Fat 95.0 g
    146%
    Saturated Fat 9.7 g
    48%
    Cholesterol 0.0 mg
    0%
    Sodium 793.5 mg
    33%
    Total Carbohydrate 23.7 g
    7%
    Dietary Fiber 10.0 g
    40%
    Sugars 3.6 g
    14%
    Protein 21.6 g
    43%
    Detailed Nutrition Values About Nutrition Info

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