Walnut Cherry Strudel #A1

Submitted by Chef #1803070692

"A.1. Original Sauce Recipe Contest Entry. A quick delicious dessert livened with a kick of A1 sauce!"

 

• Ready In: 50mins
• Ingredients: 10
• Serves: 6

ingredients

• 1 tablespoon A.1. Original Sauce
• 4 ounces dark chocolate, chopped
• 1 tablespoon milk
• 1 tablespoon butter
• 1 sheet puff pastry, thawed
• 1⁄2 cup chopped walnuts
• 1 cup sweet cherries, chopped
• 1 egg
• 1 tablespoon water
• 1 tablespoon confectioners' sugar

directions

1. Heat the oven to 375°F.
2. Combine A.1. Sauce, chocolate, milk and butter into a microwaveable bowl. Microwave for 30 seconds. Stir. Repeat until the mixture is melted and smooth.
3. Roll the pastry sheet into a 16x12-inch rectangle. Spread the chocolate mixture on the pastry to within 1 1/2 inches of the edge.
4. Sprinkle with the walnuts and cherries.
5. Roll up like a jelly roll. Place seam-side down onto a baking sheet.
6. Beat the egg and water in a small bowl.
7. Brush the roll with the egg mixture.
8. Bake for 35 minutes.
9. Cool. Slice into 6 portions.