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    You are in: Home / Recipes / Walnut Bars Recipe
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    Walnut Bars

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    35 mins

    45 mins

    Bobbie's Note:

    Taken from a Taste of Home Cookbook and submitted by Chante Jones from Antioch, CA. This is one of their "blue ribbon" award winners. I have not tried them, but just from reading the recipe, I think I can almost taste why these received the blue ribbon! UPDATE: I made these are they are wonderful!!!

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    Ingredients:

    Yield:

    doz

    Units: US | Metric

    FILLING

    LEMON GLAZE

    Directions:

    1. 1
      In small mixing bowl, cream butter and sugar. Beat in egg and vanilla. Combine flour and salt; add to creamed mixture and mix well.
    2. 2
      Press onto the bottom of a greased 13x9x2 baking pan. Bale at 350 for 20 minutes until edges are lightly browned.
    3. 3
      For filling: In a bowl, combine the eggs, brown sugar, flour, vanilla, salt and baking powder. Stir in walnuts. Spread over crust. Bake for 20 to 25 minutes or until filling is golden brown. Cool on wire rack,.
    4. 4
      Combine glaze ingredients; spread over filling. Let stand until set before cutting.

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    Nutritional Facts for Walnut Bars

    Serving Size: 1 (1215 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1988.0
     
    Calories from Fat 803
    40%
    Total Fat 89.3 g
    137%
    Saturated Fat 29.6 g
    148%
    Cholesterol 351.4 mg
    117%
    Sodium 1403.6 mg
    58%
    Total Carbohydrate 284.1 g
    94%
    Dietary Fiber 6.6 g
    26%
    Sugars 220.5 g
    882%
    Protein 25.7 g
    51%

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