Walleye With Pecan Butter Sauce----Fish

READY IN: 6mins
Recipe by Potluck

Here in Minnesota we fish for walleyes.Minnesota's official fish.

Top Review by Dr. Jenny

I agree with the other reviewers that this is fast and easy to prepare, with ingredients that most people would have on hand. I also agree that the presentation was nice. I guess DH and I just didnt care for the walleye/pecan pairing. I ended up picking the pecans off of mine. This may just be personal preference....

Ingredients Nutrition

Directions

  1. To cook fish;.
  2. Beat egg and milk together. Mix flour and spices. Dip fillets in egg mixture then flour mixture.Fry in hot oil for 2-3 minutes per side,until golden brown.Serve with sauce on top of the fish.
  3. Sauce; Beat butter,lemon juice and a dash of salt together. Stir in pecans.

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