Waldorf Salad With Tart Cherries, Grapes, and Candied Pecans

READY IN: 30mins
BecR
Recipe by BecR

Tart dried cherries, red grapes, and candied pecans bring traditional waldorf salad to a new level! Makes a lovely addition to the Thanksgiving or Christmas table!! My sister's recipe, originally from Bon Appetit magazine.

Top Review by rosslare

Very nice and fruity Waldorf!

Ingredients Nutrition

Directions

  1. Soak cherries in 1 cup boiling water until softened, about 10 minutes. Drain.
  2. Whisk mayonnaise and next 3 ingredients in large bowl. Add apples, celery, grapes and cherries; toss. Season lightly with salt and pepper.
  3. Arrange lettuce on platter. Spoon salad over. Top salad with candied pecans.
  4. Makes 6 servings.

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