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This fast and healthy recipe uses yogurt rather than mayonnaise. I found it in "The Washington Post" and they adapted it from the cookbook:, "Healthy Homestyle Cooking: 200 of Your Favorite Family Recipes-With a Fraction of the Fat" by Evelyn Tribole.
Units: US | Metric
Serving Size: 1 (85 g)
Servings Per Recipe: 6
The following items or measurements are not included:
nonfat vanilla yogurt