Waldorf Chicken Salad
photo by lazyme
- Ready In:
- 15mins
- Ingredients:
- 9
- Serves:
-
8
ingredients
- 2 -4 cups rotisserie-cooked chicken, shredded
- 1 cup chopped apple (Fugi or Granny Smith work best)
- 1⁄2 cup celery, sliced
- 1 cup seedless grapes, halved
- 1⁄2 cup walnut pieces
- 2 tablespoons mayonnaise
- 1 teaspoon lemon juice
- 1⁄4 teaspoon salt
- 1⁄8 teaspoon pepper
directions
- Mix all the fruits and vegetables together.
- Toss lightly with the lemon juice.
- Stir in walnuts, chicken and mayonnaise.
- Add salt and pepper to taste.
- Cover and refrigerate at least two hours to allow flavors to meld.
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Reviews
RECIPE SUBMITTED BY
Hippie2MARS
Chattanooga, Tennessee
I'm an Arkansas native but spent my teen-aged years in Memphis. I have four grown sons and 12 grandchildren. I currently live in Chattanooga, TN and cook mainly for just two, which has been quite an adjustment!