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    You are in: Home / Recipes / Wake-Up Stuffed French Breakfast Panini Recipe
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    Wake-Up Stuffed French Breakfast Panini
    Wake-Up Stuffed French Breakfast Panini. Photo by diner524

    Photo by diner524

    3 Photos of Wake-Up Stuffed French Breakfast Panini

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    5.0

    Rate it! | Read 11 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    6 mins

    2 mins

    4 mins

    Shelby Jo's Note:

    This is a recipe that I found awhile ago online somewhere. I thought it sounded very good, so I am putting it her for safe keeping!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut two slices French bread diagonally, each slice about an inch thick, OR.
    2. 2
      Cut just one slice French bread diagonally, about 2 inches thick, and carefully open one end and remove some of the bread, making a pocket.
    3. 3
      Mix cream cheese and preserves.
    4. 4
      Spread cream cheese/preserve mixture on one side of sliced bread, and top with remaining slice, making a sandwich OR.
    5. 5
      Stuff pocket in the 2 inch slice of bread with cream cheese/preserve mixture.
    6. 6
      Spread the outside of bread with melted butter.
    7. 7
      Place on grill.
    8. 8
      When browned to your likeness, dust with powdered sugar.
    9. 9
      NOTE: You may add cinnamon, raisins, nuts, cranberries, etc. Or you may make it with cream cheese only, and drizzle with syrup.
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    Nutritional Facts for Wake-Up Stuffed French Breakfast Panini

    Serving Size: 1 (1045 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1242.8
     
    Calories from Fat 122
    85%
    Total Fat 13.6 g
    20%
    Saturated Fat 2.9 g
    14%
    Cholesterol 0.0 mg
    0%
    Sodium 2762.4 mg
    115%
    Total Carbohydrate 235.4 g
    78%
    Dietary Fiber 13.6 g
    54%
    Sugars 1.0 g
    4%
    Protein 39.9 g
    79%
    Detailed Nutrition Values About Nutrition Info

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