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    You are in: Home / Recipes / Waffles Perfect (Vegan) Recipe
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    Waffles Perfect (Vegan)

    1/1 Photo of Waffles Perfect (Vegan)

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    30 mins

    0 mins

    Enjolinfam's Note:

    Yummy nutritious vegan waffles. I made these for a cooking demonstration at my previous university and they were a hit! This recipe was adapted from the NEWSTART Lifestyle Cookbook. Keep them healthy by pouring fresh blended apples with some cinnamon on top or my Mango Pear Syrup.

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    Ingredients:

    Serves: 8-10

    Yield:

    waffles

    Units: US | Metric

    Directions:

    1. 1
      Process all ingredients in a blender until smooth. For small blenders, blend with less of the water, then pour into a pitcher and add remaining water.
    2. 2
      Pour onto preheated, nonstick waffle iron, using enough batter to cover grids and edges.
    3. 3
      Bake until steaming stops, from 7 to 14 minutes, depending on the waffle iron style. If batter gets too thick, add more water and blend before pouring. In my waffle iron I have to make sure to put a generous amount of batter on the iron or it will stick. Waffles may be frozen and reheated in toaster or oven. For variation, blend in a banana.

    Ratings & Reviews:

    • on November 25, 2011

      45

      This was pretty good. I did not think it was sweet enough, so i may add some extra sugar or agave in the future. It took 7 minutes in my waffle iron.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 17, 2011

      55

      I was out of eggs, and my son wanted waffles, and these were really good. I did use half rice milk and half water for the liquid, but that was the only change. Oh, I was worried about the thin batter, so I added 1/4 cup more flour, then I read the reviews that said the thin batter was normal and worked fine. :) I will make these again!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 09, 2011

      55

      Great! I loved them! I was worried about the thin batter, but they worked just fine. I had to let them cook a couple extra minutes in my Belgian waffle maker so they cooked through. But I loved how easy these were to make. I used a food processor instead of a blender. Worked great until I tried to pour from it... I then moved the batter to a bowl and ladled it...

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Waffles Perfect (Vegan)

    Serving Size: 1 (147 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 266.7
     
    Calories from Fat 69
    26%
    Total Fat 7.7 g
    11%
    Saturated Fat 1.1 g
    5%
    Cholesterol 0.0 mg
    0%
    Sodium 300.5 mg
    12%
    Total Carbohydrate 43.8 g
    14%
    Dietary Fiber 5.1 g
    20%
    Sugars 6.7 g
    27%
    Protein 6.4 g
    12%

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