Waffles

"From the Krups waffle maker insert"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
40mins
Ingredients:
7
Yields:
10 waffles
Serves:
5
Advertisement

ingredients

Advertisement

directions

  • Mix egg yolks and milk.
  • Add flour, baking powder, sugar, salt, and mix well.
  • Add oil.
  • Beat egg whites until stiff peaks form, and then fold gently into the batter.
  • Ladle by 1/4 cup (approximate) into heated waffle iron, and cook until steam slows greatly (about 4 minutes).

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes