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    You are in: Home / Recipes / Waffle Iron Reuben Sandwich - Emeril Lagasse Recipe
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    Waffle Iron Reuben Sandwich - Emeril Lagasse

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    2 Total Reviews

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    • on February 10, 2010

      Wow, what a great sandwich! For a large party, we made about 10 of these simultaneously on a 2-burner griddle. We used Kevin's Best Corned Beef as the main ingredient. Also, opted to put the sauerkraut in the sandwich. (And, in order to get all 10 sandwiches done at the same time, we had to forego the waffle iron; instead, we simulated the compression by putting a baking pans weighted by a cast iron pan and a kettle of water, on top of the sandwiches as they cooked.) Thank you, cookiedog; we loved this!

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    • on March 16, 2008

      This was wonderful!!! I've served it several times and I have ended up sharing the recipe nearly ever time.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Waffle Iron Reuben Sandwich - Emeril Lagasse

    Serving Size: 1 (248 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 1112.2
     
    Calories from Fat 607
    54%
    Total Fat 67.4 g
    103%
    Saturated Fat 33.6 g
    168%
    Cholesterol 289.6 mg
    96%
    Sodium 4114.5 mg
    171%
    Total Carbohydrate 40.6 g
    13%
    Dietary Fiber 5.4 g
    21%
    Sugars 5.2 g
    20%
    Protein 82.5 g
    165%

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