2 Reviews

Yum - great breakfast sandwich! I used multigrain waffles and subbed ready-to-eat bacon for the ham. After I built the sandwich, I microwaved it for about 15 seconds to get the cheese to melt a bit. Served as you suggested with syrup for dipping and enjoyed a tasty breakfast - thanks for sharing the recipe!

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loof October 12, 2010

This sounds tasty-and I just passed on your recipe to my best friend who has 4 boys-this would be great for them!!! Thanks for sharing

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mamacancook August 24, 2007
Waffle Applewich (Ham, Cheese, and Apple Sandwiches on Waffles)