Yum - great breakfast sandwich! I used multigrain waffles and subbed ready-to-eat bacon for the ham. After I built the sandwich, I microwaved it for about 15 seconds to get the cheese to melt a bit. Served as you suggested with syrup for dipping and enjoyed a tasty breakfast - thanks for sharing the recipe!
This sounds tasty-and I just passed on your recipe to my best friend who has 4 boys-this would be great for them!!! Thanks for sharing