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    You are in: Home / Recipes / W W Jerk Pork Tenderloin Recipe
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    W W Jerk Pork Tenderloin

    Average Rating:

    2 Total Reviews

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    • on July 06, 2008

      I tried this with a whole chicken and my family raved!! I made the seasoning paste and put it under the skin....very good!!!! Thanks!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 05, 2007

      This is a very tasty, attractive recipe that is quick & easy to make. I rubbed the spices and onion on the tenderloin 4 hours before baking .. I butterflied the loin as I was running a bit late - only took 1/2 hour in the oven Served with steamed carrots, snowpeas, green beans and small new red potatoes - Lovely meak thanks CindiJ

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    Nutritional Facts for W W Jerk Pork Tenderloin

    Serving Size: 1 (140 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 168.3
     
    Calories from Fat 56
    33%
    Total Fat 6.3 g
    9%
    Saturated Fat 2.2 g
    11%
    Cholesterol 74.8 mg
    24%
    Sodium 250.6 mg
    10%
    Total Carbohydrate 3.2 g
    1%
    Dietary Fiber 0.6 g
    2%
    Sugars 1.1 g
    4%
    Protein 23.6 g
    47%

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