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    You are in: Home / Recipes / V's Kicked-Up Shepherd's Pie Recipe
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    V's Kicked-Up Shepherd's Pie

    Average Rating:

    3 Total Reviews

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    • on November 15, 2009

      This recipe is wonderful! My husband and I love it-which is good since there are only two of us, and it's alot of food. I made the potatoes with fat-free cream, and used a pound of meat instead of 1 1/2. Very good, and since it's already 22 degrees outside, this is a nice warm meal on a cold, cold night. I'll make it again!

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    • on September 17, 2009

      I really didn't care for this recipe at all. Normally, I LOVE shepherd's pie. VERY disappointed. Here's what I think went wrong. The recipe calls for one 2oz pkg of onion soup mix. Onion soup mix comes two 1oz pkg's to a box. I think it should have been only one 1oz pkg. It tasted like PURE onion soup mix. It also did not hold up when I cut into it. It ran everywhere. It was also VERY salty, which may also be due to the extra onion soup mix. Won't be making this one again. sorry

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    • on September 14, 2009

      This was really good. I didn't change anything. My husband and 3 kids all enjoyed it. I have never had Shepherds pie before tonight. I'm glad I went with your recipe. I will make it again for sure!

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    Nutritional Facts for V's Kicked-Up Shepherd's Pie

    Serving Size: 1 (732 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 785.0
    Calories from Fat 314
    Total Fat 34.9 g
    Saturated Fat 18.2 g
    Cholesterol 141.6 mg
    Sodium 2867.0 mg
    Total Carbohydrate 86.2 g
    Dietary Fiber 10.2 g
    Sugars 11.8 g
    Protein 36.2 g

    The following items or measurements are not included:

    italian seasoning

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