Total Time
Prep 5 mins
Cook 0 mins

These are billed as a great alternative to a Bloody Mary especially for brunches. I saw them served on RR - and am looking forward to making them! Sound refreshing if you like the ingredients and are looking for fun new cocktails to serve for New Years!!

Ingredients Nutrition


  1. Place the bitters in a tall glass and combine them with vodka using a cocktail spoon.
  2. Add ice to the glass then fill it with ginger beer and stir again.
  3. Serve with a straw.


Most Helpful

I coated the bottom of the glass with bitters. Maybe about five dashes? Only poured 2 ounces of vodka because DH isn't too fond of strong drinks (I wanted to share just in case I end up with a 10-ounce drink I hate), but I'm amazed that he can even still taste the vodka past the bitters... I now don't want to share it with DH - I love it unequivocally!

Hani Selamat June 13, 2008

We really enjoyed this. I took Amanda's advise and only added a couple of drops of bitters. Lovely and refreshing after a hot day. Thanks Mommy Diva.

Jewelies October 22, 2007

This drink has a lot of potential. I liked the spicy flavours, but I felt the bitters was overpowering to the point that it was all you could taste. In my opinion a teaspoon is way too much. A couple of dashes, and this would have been a brilliant brunch drink. Thanks Mommy Diva!

AmandaInOz October 20, 2007

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