Vodka Fruitcake
"I found this on the web while searching for some recipes. It gave me a chuckle. :)"
- Ready In:
- 1hr
- Ingredients:
- 10
- Serves:
-
16
ingredients
- 236.59 ml water
- 236.59 ml sugar
- 4 large eggs
- 473.18 ml dried fruit
- 4.92 ml baking soda
- 4.92 ml salt
- 236.59 ml brown sugar
- 85.04 g lemon juice
- 236.59 ml nuts
- 3785.0 ml Absolut vodka
directions
- First, sample the vodka to check for freshness.
- Take a large bowl.
- Check the vodka again to be sure it is of the highest quality.
- Pour 1 level cup of the vodka and drink it.
- Repeat.
- Repeat again.
- Turn on the electric mixer; beat 1 cup of butter in a large fluffy bowl.
- Add water, eggs, and 1-tsp.
- sugar and beat again.
- Make shurr the vodca is still OK.
- Cry another tup.
- Turn off mixers.
- Chuck in the cup of dried fruitt or something.
- Mix on the turner.
- If the fried druit!
- g!
- ets struck on the beaterers, pry it loose with a drewscriver.
- Sample the vodka to check for tonsistancity.
- Next, sniff two cups of salt.
- Or something.
- Who cares?.
- Check the vodka.
- Now stiff the lemon juice and strain your nuts.
- Add one table.
- Spoon.
- Of suger or something-- Whatever.
- Grease the oven.
- Turn the cake tin 350 degrees.
- Don't forget to beat off the turner.
- Whip the bowl out the window.
- Check the vidka again.
- Go to bed.
- Who the heck likes fruitcake anyway.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
I love this *hic* fruitcake. . . the hard part is the hangover the next morning. *why is my tongue furry?* -
Thish ish my fav'rite cruitfake. :D -
Yes!!!! -
A holiday favorite. Don't reduce the amount of vodka or it won't turn out right.<br/><br/>Here are some recipes for the next morning: http://www.food.com/recipe-finder/all/hangover -
This is the best fruitcake recipe I've ever read!
see 11 more reviews
RECIPE SUBMITTED BY
DeeBee
Atco, NJ
Hmm... let's see.. Cooking is my passion... I'm retired now and able to cook and bake every day. I think the most helpful cookbook that I own would have to be The New Doubleday Cookbook. I just love kitchen gadgets and have many of them. Besides cooking I love to sing and belong to the Sweet Adeline's International.
I get very annoyed at people who are LATE! I think it's just as easy to be late as it is to be on time.
Well.. thanks to all of you at Zaar for all of your terrific recipes and ideas that bring my friends and family much joy and happiness. They get to try all of my new recipes.
