Vodka Chicken Broth

"A great chicken broth made with vodka. Can be used in a variety of dishes."
 
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Ready In:
30mins
Ingredients:
10
Yields:
3 cups
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ingredients

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directions

  • Put the first 6 ingredients in a large pot with enough very cold water to cover.
  • Slowly bring the pot to the boil over a moderate heat.
  • Immediately reduce the heat to low, cover and simmer for 1-2 hours, skimming the fat from the surface four or five times while cooking.
  • Add the pepper corns, Basil Vodka and basil leaves and continue to simmer for 10 minutes.
  • Strain the broth.
  • Add salt to taste then let cool to room temperature and store in an airtight container in the refrigerator or freezer.

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RECIPE SUBMITTED BY

After several floods to my basement, I am starting to input all of the many many recipes that I've been collecting for years. I didn't realize just how many I had saved up... must make note to self.. step away from the cookbooks!
 
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