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    You are in: Home / Recipes / Vivian's Banana Pudding Recipe
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    Vivian's Banana Pudding

    Vivian's Banana Pudding. Photo by doogsteroflove

    1/1 Photo of Vivian's Banana Pudding

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    15 mins

    40 mins

    lhbishop's Note:

    My mother-in-law was a beautiful, southern woman that raised four wonderful children. All of them enjoyed this delicious banana pudding recipe.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Melt butter in a large saucepan, add flour and stir over low heat until smooth.
    2. 2
      Add evaporated milk, milk, and sugar and stir and stir over low to medium heat.
    3. 3
      Add to butter and flour and stir over low to medium heat.
    4. 4
      Add eggs and stir until thickened.
    5. 5
      Remove from heat and add vanilla.
    6. 6
      Layer bananas and vanilla wafers in a casserole. Pour mixture over.
    7. 7
      Store in refrigerator.

    Ratings & Reviews:

    • on March 29, 2013

      55

      What an old fashioned treat - tastes just as I remember my grandmother's when I was a kid. Shared with my daughter, her husband & my nearly two year old grand twins - everyone loved it. It took a bit longer than 40 minutes to actually get the mixture to thicken, closer to an hour for me, but I'm thinking that I was cooking on a lower heat than you, perhaps. Well worth the wait - thank you lhbishop for posting a reminder of my childhood - prepared for spring, 2013 PAC.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Vivian's Banana Pudding

    Serving Size: 1 (266 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 569.1
     
    Calories from Fat 191
    33%
    Total Fat 21.2 g
    32%
    Saturated Fat 7.9 g
    39%
    Cholesterol 104.5 mg
    34%
    Sodium 303.0 mg
    12%
    Total Carbohydrate 85.3 g
    28%
    Dietary Fiber 2.1 g
    8%
    Sugars 39.4 g
    157%
    Protein 11.5 g
    23%

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