1 Review

We loved this. I made this for freezer tag 2008. I could not find cream of onion soup anywhere so I used cream of mushroom soup instead. I followed the rest of the recipe as written. I did step one and two. At this point I let it cool. Of course we had to taste test it LOL. We loved it. We ate it spread on crackers and it was very tasty. I then froze in two packets because it makes a lot. I pulled the one packet in the morning and let it thaw. I wasn't sure if hubby would eat it as a casserole so I heated the mixture up in the microwave and served it with the totilla chips on the side. Everyone loved it that way too. I will be making this again.

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bmcnichol March 27, 2008
Viva La Chicken Casserole