I followed the recipe exactly and served it with a garden salad. It was easy to prepare and tasted good- the potato chips added a nice touch. Next time I'd add some dried parsley and some pepper. I wonder if this would be as good with low fat or baked potato chips?
I use peas instead of corn and I heat it on top of the stove instead of baking. Omit chips. Easy and my 7 year old likes it, too.
Outstanding, and quick to prepare. Didn't have corn, so used peas instead. Added a green onion, and s&p to taste. Wonderful, creamy casserole that I will be making again. Thanks 'children from A to Z!