Virginia's Banana Bread

READY IN: 1hr 10mins
Recipe by Kaarin

The BEST EVER! I love this bread-it's very moist and banana-y! From a lady I used to work with; she brought the bread in to work and had to write down the recipe for about ten people! I omit the nuts most of the time. There was a typo in the directions which I fixed after the first review. Enjoy!!!

Top Review by marie e.

This is an absolutely awesome banana nut bread - I've followed the instructions, I've improvised with the number of bananas, the amount of sugar, whole wheat flour - and it's delicious each time.

Ingredients Nutrition


  1. Cream sugar and shortening.
  2. Meanwhile mash bananas in a small bowl.
  3. Add bananas and remaining ingredients; mix well.
  4. Bake in a lightly greased loaf pan at 350 degrees for 55-60 minutes.

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