Total Time
15mins
Prep 15 mins
Cook 0 mins

If your a coffee fan, you must try this! It looks amazing and will surprise you at how good it is.

Ingredients Nutrition

Directions

  1. Mix the vanilla extract, cream and sugar (if using); then whip.
  2. Beat the egg white until it becomes firm.
  3. Thoroughly blend the vanilla and cream mix with the egg white.
  4. Fill each mug with 1/3 to 1/2 with the mixture.
  5. Add coffee and serve.

Reviews

(3)
Most Helpful

This is an incredible recipe. I can't believe that i was aprehensive about using an egg white in my coffee. This is wonderful...the cream & egg white create the most amazing topping. It is light, airy, creamy and flavorful. I will be making this smooth and silky coffee again and again. Thanks so much for sharing....!

Baby Kato January 11, 2009

Such a quick way to make coffee extra special! Served after dinner to my company and they wanted to know when I had gotten a cappucino machine. Will make over and over again. Thanks for sharing! Made for ZWT3 (and very glad I did!)

little_wing June 07, 2007

Annacia this is yet another fantastic coffee recipe from your collection! I used 2 packets of splenda vs the optional sugar. It was like having a fluffy, sweet cloud floating in my coffee. What a treat! I had been eyeing this recipe up for some time now and am so glad I got to try it. Made for ZWT3- Nick's Mom

Brenda. May 26, 2007

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