Total Time
Prep 30 mins
Cook 0 mins

I had this at a BBQ last summer. Wanted to post it here so I wouldn't loose it. It was very tasty.

Ingredients Nutrition


  1. COOK the quinoa in the vegetable stock, drain.
  2. Combine lime juice, olive oil, salt, pepper, cumin in separate dish (to sort of make vinaigrette).
  3. In big bowl combine all ingredients including vinaigrette and chill in fridge.

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