Virgin-Twisted Strawberry Colada

READY IN: 10mins
Recipe by startnover

We love to get restaurants to make their specialty drinks into a virgin form since we don't drink. This is what we had a Joe's crab shack one time, minus the alcohol! You really can't call it a recipe...more like directions, hope it's o.k. to do this! My kids adore this and love it when I make a "special" Mexican dinner, cause this has to be on the menu. It's really like having dessert w/ dinner. Very easily converted to it's "true" alcohol form.

Top Review by ThatSouthernBelle

I made this, sans whipped cream, for my younger sister and her friends for a sleepover. My sister's friends sucked theirs down in a few seconds flat and said they loved it but my sister and I put ours back in the fridge because it is just waaaaaaay too sweet. This drink def. needs to be diluted more than just a half a can of water for every can of concentrate. I added milk about 8 oz. of milk to my drink alone to dilute. I will try to dilute this much more next time because it's way too potent as is.

Ingredients Nutrition

  • 1 (12 ounce) can frozen strawberry daiquiri concentrate (Bacari's)
  • 1 (12 ounce) can frozen Pina Colada mix (Bacardi's)
  • 1 (8 ounce) can whipped cream


  1. Make this just before you are ready to serve.
  2. Make both drink mixes according to directions substituting any alcohol for water.
  3. Pour the two together in a tall glass, turning it to create a twist w/ the colors.
  4. Place a squirt of whipped cream on top.

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