Prep 5 mins
Cook 0 mins
I'm promoting the grape industry. Just kidding, it's actually a pretty good little cocktail.
- 1 cluster small red grapes (divided)
- 2 tablespoons pinot noir wine
- 1 dash simple syrup
- 1 1⁄2 jiggers vodka
- Muddle or smash 6 red grapes in a mixing glass. Add the wine, simple syrup and vodka. Shake with ice; strain into a chilled martini glass.
- Garnish by draping the remaining grapes over the side of the glass.