Vindaloo Chicken

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READY IN: 20mins
Recipe by toadman2

Spicy indian dish

Ingredients Nutrition

Directions

  1. Grind coriander pods, cardamom pods, cumin, cayenne peppers, chili powder, paprika, jalapenos add the dry ingredients to a heated pan, along with garam masala and yellow curry powder, cook in oil briefly to make roux.
  2. Add fish sauce, chili pods, water, vinegar and simmer to reduce into a sauce.
  3. Slice chicken into 2" pieces, add chicken to spice mixture and add tomato sauce, splenda.
  4. Cook until chicken is done and serve.

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