Total Time
Prep 5 mins
Cook 0 mins

This is a quick, easy salad dressing that tastes light with a hint of garlic.

Ingredients Nutrition


  1. Combine it all in a small bottle or jar and shake it up - then just pour it on the salad and enjoy!


Most Helpful

I made this for Pick A Chef 2007. It is a nice, easy vinaigrette dressing and I used it on a green salad full of fresh veggies. Thank you for sharing your recipe!

Susie D May 14, 2007

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a