Vinaigrette Aux Oeufs Durs (Hard-Boiled Egg Dressing)

Total Time
10mins
Prep
10 mins
Cook
0 mins

This is good on steamed asparagus spears or fresh steamed green beans and spinach salad.

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Ingredients

Nutrition

Directions

  1. Peel and chop the hard-boiled eggs coarsely.
  2. Whisk the remaining ingredients together in a bowl, and stir in egg pieces.
  3. Serve immediately.