Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Vietnamese Tangerine Dipping Sauce Recipe
    Lost? Site Map

    Vietnamese Tangerine Dipping Sauce

    Vietnamese Tangerine Dipping Sauce. Photo by Pneuma

    1/2 Photos of Vietnamese Tangerine Dipping Sauce

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    MarraMamba's Note:

    David Nelsons sauce for spring rolls, taquitos and other fried items, as well as a marinade for game.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note


    Serves: 4



    Units: US | Metric


    1. 1
      Combine garlic, jalapeno, sugar, and the juices in the blender and liquefy. Add the vinegar, fish sauce and mirin. Blend for 5 seconds.
    2. 2
      Can be made ahead of time and stored in the refrigerator.
    3. 3
      * A dried pequin pepper can be used if red jalapenos are out of season.

    Ratings & Reviews:

    • on July 15, 2009


      Nice and spicy !! I used this for come cooked chicken wings, and breadsticks. Loved the tangerine flavor > Made for Gimme 5.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 05, 2008


      I left out the chile, because I thought my daughter might like this sauce, otherwise. She didn't, but the adults sure did. :) She has no taste! I loved the tang of it. Thank you for posting, made for ZWT4.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 25, 2008


      Loved this brown tangerine dipping sauce. Has a salty taste in it with a hint of spice. Used dried chili pepper in it. Wonderful combination with spring rolls. It'll be a keeper. Thank you, MarraMamba :)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)


    Nutritional Facts for Vietnamese Tangerine Dipping Sauce

    Serving Size: 1 (43 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 35.4
    Calories from Fat 0
    Total Fat 0.0 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 1119.6 mg
    Total Carbohydrate 8.0 g
    Dietary Fiber 0.1 g
    Sugars 7.0 g
    Protein 0.9 g

    The following items or measurements are not included:

    tangerine juice

    Ideas from


    Over 475,000 Recipes Network of Sites