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    You are in: Home / Recipes / Vietnamese Sweet Rice Squares Recipe
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    Vietnamese Sweet Rice Squares

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on May 22, 2010

      We are enjoying these delicious squares. They are somewhat sweeter than what my family likes even though I reduced the sugar to 1 cup but good none the less. Made for ZWT6.

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    • on May 22, 2010

      These are delicious ~ though mine came out very light-colored ~ must have been my sugar. The consistency takes a bite or two to get used to, but absolutely wonderful. Made for ZWT 6 - ASIA!

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    • on April 01, 2010

      This was terrific! It was very simple to make and turned out scrumptious!! thanks for the recipe :)

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    • on December 10, 2009

      Perfect! I cut it into 16 squares and they're still very generous. Most of those got cut in half. I'm so glad to have this recipe, as now I don't have to rely on my asian grocer, 'coz they don't always have it! It's sweet, chewy, coconutty and caramelly. Drooooooooooool Like I said. Perfect!

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    • on December 12, 2008

      THESE ARE GREAT! I especially liked the fact that they were made with rice & coconut milk! A definite keeper! Thanks for sharing this unusual recipe! [Tagged, made & reviewed as a PRESSIE in the Aus/NZ 12 Days of Christmas Recipe Swap]

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    • on February 24, 2008

      These are delicious sweet brown rice squares and are quick to make. It didn't take me that long that to cook the rice since I pre-boiled the water first cutting the cooking time to 2/3 (15-20mins). It reminds me of "tupig" another Asian delicacy.Thanks for sharing this with us, Elmotoo.

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    Nutritional Facts for Vietnamese Sweet Rice Squares

    Serving Size: 1 (1626 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 526.2
     
    Calories from Fat 98
    18%
    Total Fat 10.9 g
    16%
    Saturated Fat 10.2 g
    51%
    Cholesterol 0.0 mg
    0%
    Sodium 38.4 mg
    1%
    Total Carbohydrate 104.5 g
    34%
    Dietary Fiber 1.2 g
    5%
    Sugars 69.4 g
    277%
    Protein 3.6 g
    7%

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