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I did cut this recipe in half since there were just 2 of us & used a little less than 1/2 teaspoon of the minced chile (Anaheim this time around)! Also used lemon pepper (in Step 5) instead of the S&P! Great on the flavor, & we particularly enjoyed the dressing here! Definitely a keepr recipe ~ Thanks for sharing it! [Made & reviewed while in Asia with the ZWT6]

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Sydney Mike May 27, 2010
Vietnamese Shaking Beef Salad