2 Reviews

  • Most Helpful
  • Newest
  • Highest Rating

A very nice change from the boring mayoniase based salad. Love the heat.

10 people found this helpful. Was it helpful to you? [Yes] [No]
Kathleen Nelson July 09, 2001

The recipe was amazingly delicious, especially for something with almost no fat. I was in a hurry, so I used a roasted chicken from my supermarket. I also used a tablespoon of Vietnamese chile/garlic paste instead of the serranos and garlic.

1 person found this helpful. Was it helpful to you? [Yes] [No]
DixonPDX March 19, 2003
Vietnamese Chicken Salad