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1/1 Photo of Vietnamese Caramelized Salty Pork ( Thit Kho)
This dish is very fatty and a little salty, but is so delicious and easy to make. You just have to make sure that you have the ingredients ready to begin the cooking. Adding shrimp to this recipe makes an unbelievably tasty surprise. One of my all time favorites.
Units: US | Metric
Serving Size: 1 (201 g)
Servings Per Recipe: 4