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    You are in: Home / Recipes / Vietnamese Beef Sandwich Recipe
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    Vietnamese Beef Sandwich

    Average Rating:

    1 Total Reviews

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    • on March 24, 2007

      This was very good, used leftover roast beef; works well with roast pork too. I used coleslaw salad mix and omitted the lettuce. Buttered the baguette with garlic butter and broiled til golden. Wonderful sandwich. Thanks for sharing.

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    Nutritional Facts for Vietnamese Beef Sandwich

    Serving Size: 1 (173 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1595.0
     
    Calories from Fat 268
    16%
    Total Fat 29.7 g
    45%
    Saturated Fat 9.5 g
    47%
    Cholesterol 151.9 mg
    50%
    Sodium 5955.8 mg
    248%
    Total Carbohydrate 242.2 g
    80%
    Dietary Fiber 14.6 g
    58%
    Sugars 2.2 g
    8%
    Protein 82.0 g
    164%

    The following items or measurements are not included:

    sambal oelek chili paste

    sweet chili sauce

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