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    You are in: Home / Recipes / Viennese Hot Chocolate Recipe
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    Viennese Hot Chocolate

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on December 15, 2008

      Fabulous divine hot beverage! Sharon you never fail me with your recipes! :) I loved the creaminess of the hot chocolate and the softness of the whipped cream. I used a combination of semi sweet and dark chocolates (had a bit leftover of each bar LOL). The vanilla in the cream then melts into the hot chocolate and just adds to the wonderful overall flavor. I made this after a long weekend of Christmas shopping and decorating and it was a treat for the whole family and well worth the bit of time. So glad I tagged this recipe in 123 Hits!! Thanks friend for sharing! :)

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    • on June 14, 2008

      Sharon, this is just so delicious! So far, the coffee/chocolate drink recipes I've tried from you are just soooo good! In this one, the cream itself has a sweet vanilla taste which makes it unique as to just plain whipped cream toppings. Mine didn't have stiff peaks though so I guess I should have chilled them longer but it still was creamy I even spooned some of the cream topping and had it before stirring and drinking the whole chocolatey drink. Wowza~! Thank you! Made for WZT4..

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    • on June 11, 2008

      Loved it! Sharon, this is the real deal - thick, rich and creamy, positively decadent! I cheated and used canned whipped cream and made it in the microwave. Thanks for posting, made for ZWT, please see my rating system as I rate tougher than most.

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    Nutritional Facts for Viennese Hot Chocolate

    Serving Size: 1 (1042 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 464.8
     
    Calories from Fat 359
    77%
    Total Fat 39.9 g
    61%
    Saturated Fat 24.7 g
    123%
    Cholesterol 52.7 mg
    17%
    Sodium 109.2 mg
    4%
    Total Carbohydrate 31.1 g
    10%
    Dietary Fiber 8.2 g
    32%
    Sugars 7.6 g
    30%
    Protein 12.8 g
    25%
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