Viennese Biscuits (Cookies)

"This is from a Cadbury Drinking Chocolate box - I haven't tried it out yet"
 
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photo by Karen Elizabeth photo by Karen Elizabeth
photo by Karen Elizabeth
Ready In:
35mins
Ingredients:
4
Yields:
40 cookies
Serves:
40
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ingredients

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directions

  • Cream butter and sugar thoroughly.
  • Add sifted drinking chocolate and flour.
  • Mix well to form a soft dough.
  • Pipe onto greased or lined oven trays using a 1cm star nozzle - or roll into small balls.
  • Bake at 180 degrees celsius for 20 minutes.
  • When cold, dust with icing sugar or extra drinking chocolate.

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Reviews

  1. Easily prepared little biscuit that turned out very well. Makes lots so I had plenty to give away as well :) Thank you Pink Princess, made and enjoyed for Think Pink 2013
     
  2. Talk about easy for such delicious results! I couldn't believe how easy they were. And the flavor...YUMMY!!! Thanks Pink Princess!
     
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RECIPE SUBMITTED BY

<a href="http://s19.photobucket.com/albums/b161/tisht/?action=view&current=tish3.jpg" target="_blank"><img src="http://i19.photobucket.com/albums/b161/tisht/tish3.jpg" border="0" alt="Recipezaar Challenge 2008"></a>
 
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