Vidalia Onion Relish
- Ready In:
- 1hr 40mins
- Ingredients:
- 7
- Yields:
-
8 pints
ingredients
directions
- In a large glass bowl mix together the ground onions and salt, and let stand for 30 minutes.
- Squeeze out the liquid and discard.
- In a large stainless steel or enamel pot add to the onions the vinegar, sugar, spice bag, turmeric and pimento.
- Bring to a boil and cook for 30 minutes, stirring often.
- Ladle into clean, hot sterile jars leaving 1/2 inch head space.
- Process in a boiling water bath for 10 minutes at altitudes up to 1000 feet.
- Adjust processing time for higher altitudes.
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RECIPE SUBMITTED BY
Diana Adcock
Geneseo, Illinois