Vidalia Onion-Cheese Dip

Total Time
40mins
Prep 20 mins
Cook 20 mins

If you like sweet onions, you will like this dip. Served hot and bubbly.

Ingredients Nutrition

Directions

  1. Cook onion in butter in a large skillet over medium-high heat, stirring constantly, until tender.
  2. Combine onion, cheese, mayonnaise, hot sauce, and garlic; stir well.
  3. Pour into a lightly buttered 1 1/2 quart casserole.
  4. Bake, uncovered, at 375ºF for 20-25 minutes or until bubbly and golden.
  5. Serve dip with tortilla chips or assorted crackers.

Reviews

(9)
Most Helpful

Thank you for giving me a hot dip recipe to rival my sister's. I did cut down 1/4 cup on the mayo and used 1/4 cup of sour cream. Excellent!

MythThyng November 08, 2002

Yummm! This was really good! I could eat it straight out of the pan...forget the crackers! I think next time I will try to add some sort of topping, maybe cornflake crumbs or bread crumbs. That is all it needs to make it one of those appetizer onions in a baking dish.

Leta November 11, 2002

Very good. I added crispy bacon to this and used mayo, sour cream and cream cheese. This was the favorite dip at our house last night, thanks for the recipe.

Denise! December 25, 2009

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