Victory's Deer Jerky

Submitted by Victoryred Chef #457829

"it took a long time to come up with this simple but outstanding jerky try it you wont be disappointed"

 

• Ready In: 6mins
• Ingredients: 8
• Serves: 10-15

ingredients

• 4 lbs thin sliced deer
• 2 tablespoons tender quick salt
• 1 tablespoon sugar
• 1 tablespoon Accent seasoning
• 3 tablespoons liquid smoke
• 1 tablespoon Worcestershire sauce
• 3 teaspoons black pepper
• 4 ounces water

directions

1. combine all ingredients mix well.
2. put marinade in zip lock bag add meat.
3. soak 12 hours when soaking stir 4 or 5 times.
4. put in food dehydrator 6 to 10 hours depending on how dry you like your jerky.