Vicki's E-Z Weezy Peanut Butter Pie
- Ready In:
- 1hr
- Ingredients:
- 5
- Yields:
-
1 pie
ingredients
- 1 oreo chocolate cookie pie crust (all ready made of course)
- 453.59 g container Cool Whip
- 118.29 ml chunky peanut butter (or more)
- chocolate syrup
- chopped peanuts
directions
- Mix the peanut butter and 1/2 the cool whip up until well mixed.
- Drizzle some chocolate syrup on the bottom of the oreo crust.
- Add the peanut butter and cool whip mixture.
- Drizzle more chocolate syrup and the rest of the cool whip.
- Drizzle chocolate syrup again and add chopped peanuts.
- Put in the freezer.
- Best eaten partly frozen.
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RECIPE SUBMITTED BY
I love to cook, but don't have a lot of time to do it, since I work full time. I like to try a new recipe every Saturday, if time allows.
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<br>I have one grown son and three grandaughters ages 16,10 and 3. The ten year old has won many medals in gymnastics meets over the past few years.