Recipe by Dienia B.
Vicki fixes this for farmers' market. Everyone loves it. It's a cake mix recipe and very easy.
Top Review by Chef shapeweaver �
I made this recipe on 12/15/11 for the " Let's P-A-R-T-Y 2011 " Event. I don't know what to say about this recipe that hasn't already been said. But I'm going to try " It's fast,easy,and the taste is just so good and it's very moist ". And since I like the crunchy tops of coffee cake, everything for the topping was doubled except for the nuts.. Thanks for posting a recipe that will be made many,many times in the future. " Keep Smiling :) "
- 1 (20 ounce) can apple pie filling
- 18 ounces yellow cake mix
- 3 eggs
- 1 tablespoon butter
- 1⁄3 cup brown sugar
- 1 tablespoon flour
- 1 teaspoon cinnamon
- 1 cup chopped nuts