3 Reviews

perfection!

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Pizzabeast March 26, 2010

Very nice soup on a cold evening. Nice and smooth. I tried the soup before adding the cream... and it is great that way too. I did add 3 cloves of garlic (I use garlic in just about everything). I will make this again. Thank you (made and reviewed for NZ/AUS Recipe Swap #27, April'09)

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CHILI SPICE April 18, 2009

A soup lovers soup! Love leeks and often add them in to my soups along with the onion, so no surprise that this recipe was a winner at our house. Other than using homemade chicken stock made as posted. Used half and half but am sure using the lower fat milk that I will likely use next time around will work equally well. A recipenap - AUZ/NZ Swap. Thank you Diana.

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Gerry March 24, 2009
Vichyssoise (Potato Leek Soup)