Vichyssoise Cream of Leek

Total Time
40mins
Prep 20 mins
Cook 20 mins

Wonderful soup made in the microwave. It can be served hot or cold with croutons.

Ingredients Nutrition

Directions

  1. In a 2 qt glass casserole place leeks,onions and butter.
  2. Cook in microwave uncovered 4 minutes,stirring once.
  3. Add chicken broth and potatoes.
  4. Cook uncovered 20 minutes stirring once.
  5. Using and electric whisk or blender, puré mixture until smooth.
  6. Add cream and heat 1 minute.
Most Helpful

5 5

nothing i like better than a nice cold vichyssoise in the summer months, but it was wonderful tonight,warm .the microwave saves burner space, and is just too easy-thanks so much for this recipe, it's going to be one of my "regulars" 6/07- updating to say that i have been making this for 5 yrs now and still love it! tonight i added some fresh dill, thyme and parsley, and used white pepper- divine.