Very, Very, Good Chili
"This chili is excellent!!! Top with shredded cheddar cheese, and/or jalapeno pepper slices. Also good served over cornbread or corn chips."
- Ready In:
- 11mins
- Ingredients:
- 9
- Yields:
-
1 cup
- Serves:
- 6-8
ingredients
- 2 lbs ground beef
- 1 (1 1/4 ounce) package mccormick chili seasoning mix
- 1 (16 ounce) can tomato sauce
- 1⁄2 cup water
- 8 ounces salsa
- 2 (15 ounce) cans hot chili beans
- 1 teaspoon black pepper
- 1 teaspoon onion powder
- 1⁄2 teaspoon garlic powder
directions
- Brown ground beef, drain.
- Add all of the ingredients and heat to a boil.
- Turn heat to medium-low and simmer for 1 hour.
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Reviews
-
Very good chili recipe. My family and friends loved it!
RECIPE SUBMITTED BY
I live in North Western Kentucky on the Indiana and Illinois borders.
I work at a television station (ABC affiliate).
I love to create in the kitchen (cant call it cooking, 'cause some of the things only the trashbag gets to taste).
Been married for 13 years. Have 4 girls 11, 7, 2, and 3months. They take up most of my free time.
If I had a month off of work, I wouldn't know what to do, after working 2 jobs and about 50-60 hours every week for a year and a half.
I love going to amusement parks. I have only been to Kings Island (Ohio), Six Flags (St. Louis), Six Flags Kentucky Kingdom (Kentucky), and Disney World (Florida). My all time dream is to visit EVERY amusement park (especially Cedar Point)
