Very Veggie Spaghetti Sauce
photo by CandyTX
- Ready In:
- 2hrs 30mins
- Ingredients:
- 15
- Yields:
-
3 cups
- Serves:
- 4-6
ingredients
- 3 tablespoons olive oil
- 3⁄4 cup zucchini, cubed
- 3⁄4 cup mushroom, diced
- 1 stalk celery, chopped
- 1 medium onion, chopped
- 1⁄2 red pepper, diced
- 4 garlic cloves, chopped
- 2 1⁄2 cups fresh roma tomatoes, diced
- 1 (8 ounce) can tomato paste
- 3⁄4 cup red wine (not cooking)
- 1⁄2 - 1 cup chicken or 1/2-1 cup vegetable broth
- 1 teaspoon fresh rosemary
- 1 teaspoon fresh basil
- 1 teaspoon fresh oregano
- 2 tablespoons lemon peel (optional)
directions
- Saute' garlic in olive oil; add zucchini, mushrooms, celery and onion until lightly coloured.
- Add remaining ingredients. Simmer all together, covered for 2 hours.
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RECIPE SUBMITTED BY
Boyz 5
Kelowna, B.C
I am a busy single mom of 5 growing boys!!
My children's ages are 21,18,14,12 and 10 1/2.
In my spare time,when I have any, I try to walk 3 miles a day.I like to read Woman's World and inspirational books and if I didn't have 5 beautiful boys to care for, I would probably be doing missionary work.
I live in the beautiful Okanagan Valley in British Columbia and I swear we must be living in Heaven on earth!!!I would love to travel if I had the resources and time with Brazil and South America being on the top of my list of places to see.