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    You are in: Home / Recipes / Very Simple Strawberry Sauce Recipe
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    Very Simple Strawberry Sauce

    Average Rating:

    7 Total Reviews

    Showing 1-7 of 7

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    • on May 16, 2010

      Outstanding! There is so much to love about this simple sauce. It can be made ahead, it is nice and chunky, is not to syrupy and best of all has a great fresh flavor. This would be great over pancakes, ice cream, Angle food cake, pound cake, custard, or as my DH did over oatmeal. Made as written and let sit for two hours when DH ask he could put over his oatmeal fallow by a two thumbs up. This is a keeper that I will be making often. Thanks for the post.

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    • on February 10, 2013

      Made to top off plain cheesecake. The flavor using fresh strawberries is nice. The lemon balances out the sugar nicely, os it is not overly sweet. Great recipe, thanks for posting.

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    • on July 23, 2011

      Delicious! I served this over ice cream using sliced, fresh strawberries.

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    • on July 12, 2011

      Simple to make, very tasty. The lemon juice is the secret, I think.

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    • on June 04, 2010

      So easy and so delicious! I served it over yellow cake and vanilla ice cream. The combo felt like a quick strawberry shortcake, yum! Thanks for sharing.

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    • on May 31, 2010

      This is a delightful sauce. I spooned it over Vanilla Ice cream. Made for PRMR.

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    • on May 20, 2010

      So simple and so delicious! I had this over angel food cake, and it was perfect! I did let it sit for several hours before serving. Thanks for sharing!

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    Nutritional Facts for Very Simple Strawberry Sauce

    Serving Size: 1 (118 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 59.7
     
    Calories from Fat 2
    97%
    Total Fat 0.3 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 1.1 mg
    0%
    Total Carbohydrate 14.8 g
    4%
    Dietary Fiber 2.1 g
    8%
    Sugars 11.6 g
    46%
    Protein 0.7 g
    1%

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