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I am on a very low carb diet and wanted a sauce to top some salmon that I pan seared in some butter. This sweet sauce hit the spot! I will try it on shrimp and veggies next.
- Mix the 1st 4 ingredients in a small microwave dish.
- Microwave for 30 seconds, stir, then heat for 20 more seconds.
- Add butter and whisk for a minute until emmulsified.
- Serve drizzled on prepared seafood.