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    You are in: Home / Recipes / Very Low Cal Banana Oat Cookies Recipe
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    Very Low Cal Banana Oat Cookies

    1/3 Photos of Very Low Cal Banana Oat Cookies

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Kirki's Note:

    Great for diabetics, or if on low fat, low-cholesterol diets or if you just like to eat healthy.

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    Units: US | Metric


    1. 1
      Combine all ingredients, beating well.
    2. 2
      Let stand 5 minutes so oats will absorb moisture.
    3. 3
      Drop dough by heaping teaspoonfuls onto ungreased cookie sheets.
    4. 4
      Bake at 350 degrees for 15-20 minutes.
    5. 5
      Let stand 1 minute on cookie sheets.
    6. 6
      Transfer to wire racks and cool.

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    Ratings & Reviews:

    • on December 26, 2010


      Great with Cinnamon and Nutmeg added. :)

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    • on May 05, 2008


      I really liked these and found them to be an easy and healthful treat. Made them as stated without the optional raisins and added a dash or two of cinnamon for color and flavor and a dash of stevia for additional sweetness. The cookies themselves are a wee bit crispy on the outside with a tender soft interior; a portable version of baked oatmeal. Planning to pack them as breakfast cookies to enjoy with my morning yougurt. Will these please everyone? Maybe not. But if you are looking for something simple, not overly sweet and these will do the trick quite nicely.

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    • on January 09, 2011

      Originally I added raisins and cinnamon for 2/3 of the recipe, which yielded 18 cookies. Today I made 2/3 of the recipe again, but this time I added 3 tbsp unsweetened cocoa powder, lots of chopped honey dates, and some stevia. Although both were good, the ones with dates were definitely better. These were soft delicious cookies that I really enjoyed, and I can guarantee I'll make these again.

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    Read All Reviews (4)


    Nutritional Facts for Very Low Cal Banana Oat Cookies

    Serving Size: 1 (29 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 43.2
    Calories from Fat 4
    Total Fat 0.4 g
    Saturated Fat 0.1 g
    Cholesterol 0.0 mg
    Sodium 2.9 mg
    Total Carbohydrate 8.7 g
    Dietary Fiber 1.0 g
    Sugars 1.9 g
    Protein 1.3 g

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