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    You are in: Home / Recipes / Very Easy Seafood Bisque Recipe
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    Very Easy Seafood Bisque

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    KadesMom's Note:

    I make this every Christmas because my whole family requests it. It's SO flavorful and tastes outstanding. This is a great comfort food as well as a zesty, creamy meal perfect for entertaining. I use canned crabmeat and it's great. I found that adding salt makes it too salty.

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    Units: US | Metric


    1. 1
      In a large saucepan, saute onion, celery, red pepper and garlic in butter until tender.
    2. 2
      Add tomato basil and alfredo sauces; stir to mix well.
    3. 3
      Add chicken broth and Tabasco sauce; simmer over low heat about 15 minutes; stirring occasionally.
    4. 4
      Add shrimp or crabmeat; cook until shrimp just turns pink if using shrimp.
    5. 5
      Serve bisque garnished with parsley.

    Ratings & Reviews:

    • on August 17, 2007


      Quick, Simple and delicious. Loved it -- however, I am not a big pepper fan, I used 1/2 a pepper. I also like my bisque creamy so before adding the seafood (I used crab and shrimp) I used my hand blender to 'puree' the veggies in it. Loved the taste of the alfredo and tomato with the seafood. Was a hit at home and at work.

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    • on August 01, 2007


      We loved this seafood bisque. Rich and creamy...just the way we like it. Another bonus is it is so easy to prepare. I served a garden salad and bread along side and we had a wonderful meal. Hubby insists that I make it again. Thanks KadesMom, this really hit the spot.

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    • on May 16, 2007


      I really thought I was going to like this, but after making I was disappointed. I really didn't care for the combonation of the tomato sauce and the alfredo sauce. It had a sweet creaminess that was too over the top. If I make this again I won't add the alfredo... I couldn't eat a whole bowl it was way too rich.

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    Nutritional Facts for Very Easy Seafood Bisque

    Serving Size: 1 (172 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 119.6
    Calories from Fat 47
    Total Fat 5.3 g
    Saturated Fat 2.7 g
    Cholesterol 96.2 mg
    Sodium 136.9 mg
    Total Carbohydrate 4.8 g
    Dietary Fiber 0.7 g
    Sugars 1.8 g
    Protein 13.3 g

    The following items or measurements are not included:

    tomato and basil pasta sauce

    low-fat alfredo sauce

    Ideas from


    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

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